Dessert is meant to cap a tasty, almost excellent meal. You just have to select which an exceptional high quality coffee to have dessert with. Are we talking about NY, NY Caffe Veronica from Neville's Artisan Coffee? Of course we are. There is, bar none, no other type of brew that can topple this coffee from any dessert fan's list.

NY, NY Caff'e Veronica has no harsh aftertaste that can interfere with your satisfaction of dessert, be it the traditional Opera Cake, the exquisite Dacquoise or the local bakeshop's delicious chocolate brownie. If your cup of joe as Espresso coffee it would certainly taste and smell even a lot more divine with NY, NY Caff'e Veronica. Something as strong as Espresso should not be left to chance, we kid you not.

100 % Organic Certified by the USDA

NY, NY Caff'e Veronica is the one thing you will insist to go with your dessert every time. This full-bodied Neville's Artisan Coffee, the most recent in the selection, has a sweet roasty flavor perfected to a T. Even chefs like Chef Cutting recommend NY, NY Caff'e Veronica without doubt; just see his video clips.

Restaurant coffee can often be a challenge to ingest and, prepared as Espresso, could turn acidic and give you heartburn many times over. Not NY, NY Caff'e Veronica. Because this coffee is not only made from the purest, 100 % Arabica coffee beans with no artificial coloring or flavors, preservatives or chemical processing.

All of Neville's Artisan Coffee products, including NY, NY Caff'e Veronica, comes from beans that are 100 % organically grown as certified by the U.S. Department of Agriculture (USDA). These beans are handpicked by humans, not machines, and only the best beans are chosen for roasting. And speaking of roasting, NY, NY Caff'e Veronica coffee is gradually roasted until it becomes flawlessly delicious.

Do You Want to Drink Fertilizers and Pesticides with Your Coffee?

You get this same delicate taste when you open your bag of NY, NY Caff'e Veronica because Neville's guarantees that every coffee product is vacuum packed to seal in all the natural flavor and aroma that the beans started out with. All you have to do is brew NY, NY Caff'e Veronica and also you get the same superb high quality restaurant coffee that the best coffeehouses and caf'es in Europe serve.

You get pure and real coffee with Neville's NY, NY Caff'e Veronica, not watered down and certainly without any chemicals. You read that right. While most coffee products will not include chemicals in their whole beans or ground coffee, these could possibly be laden with chemicals because they have actually been grown in soil that was peppered with fertilizers and pesticides before their harvest.

That means you drink all those fertilizers and pesticides also. Yes it may sound terrible but that's the fact and it happens when you settle for coffee that has actually not been grown naturally. Not to mention that most of these non-organic beans are processed without a Fair Trade certification, that little piece of paper which each Neville's Artisan Coffee product, including NY, NY Caff'e Veronica, has.

Get Your Bag from Amazon.com

So if what you desire-- and don't we all? is coffee free of chemicals with the beans culled from healthy soil, processed fairly, packed fresh, and delivered straight to your doorstep in a jiffy, there's none other than NY, NY Caff'e Veronica to satisfy this need. Whether it's with dessert coffee or an early morning Espresso coffee perk upper, make sure you have Neville's NY, NY Caff'e Veronica.

On a final note, you will get additional money savings if you buy the two-pound bag of NY, NY Caff'e Veronica because it makes just the appropriate amount for 265 cups of 6 ounces coffee. And get your NY, NY Caff'e Veronica from Amazon.com, where Neville's Artisan Coffee products are exclusively sold. Now, then, did we mention that NY, NY Caff'e Veronica would certainly be divine in recipes calling for coffee as well?

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